Angel Food Delight Cake - cooking recipe

Ingredients

1 angel food cake
1 small pkg. instant lemon pie filling
1 (8 oz.) pkg. sour cream
1 1/2 c. sweet milk
1 can cherry pie filling

Preparation

Break cake in small pieces and put in square bowl.
Mix pie filling with milk.
Add sour cream; beat until thick.
Pour over cake, then add 1 can of cherry pie filling.
Refrigerate.