Easy Lasagna Rolls - cooking recipe

Ingredients

1 box lasagna noodles, boiled and drained
2 eggs, beaten
2 pkg. unthawed, chopped frozen spinach
1 large container cottage cheese
1 pkg. cream cheese, softened
1 large pkg. shredded Mozzarella cheese
1 large jar Prego sauce
1 small pkg. shredded Mozzarella (for topping)

Preparation

Mix cream cheese, cottage cheese and Mozzarella cheese. Squeeze spinach dry and add eggs.
Add spinach mixture to cheese and mix.
Place portion of mixture onto cooked lasagna noodles and roll up.
Line roll-ups in Pyrex baking pan.
Cover with sauce. Sprinkle 1 small package shredded Mozzarella cheese on top.
Bake at 350\u00b0 for 30 minutes.