Great Tasting Lasagna Without The Guilt - cooking recipe

Ingredients

8 oz. eye of round steak
1/4 c. onion, chopped
6 oz. can tomato paste
1 c. liquid egg substitute
4 oz. Mozzarella cheese, grated
1 envelope spaghetti sauce mix
1 (24 oz.) pkg. lasagna noodles
8 oz. tomato sauce
16 oz. 1% cottage cheese
1/4 c. Parmesan cheese

Preparation

Cut beef into very small pieces.
Brown beef and onion in skillet sprayed with nonstick cooking spray.
Add sauce mix, tomato sauce, tomato paste and 3 1/2 cans of water.
Let simmer 10 minutes.
Stir frequently.
Cook noodles according to package directions; rinse and drain.
Mix together Parmesan cheese, egg substitute and cottage cheese.