Karen Cronen'S Cheese Casserole - cooking recipe

Ingredients

1 large can Veg-All, drain 1/2 liquid and discard
1 stick butter
1 (8 oz.) jar Cheez Whiz
1 row Ritz crackers

Preparation

Mix all ingredients.
Bake at 350\u00b0 for 30 minutes.
If desired, crumble additional crackers on top and bake until crisp.