Come On Over Cake - cooking recipe

Ingredients

40 Ritz crackers
1 1/2 c. sugar
4 egg whites
2 tsp. baking powder
1 c. chopped nuts
1 tsp. vanilla

Preparation

Grease a 9 x 13 x 2-inch pan.
Crush crackers.
Mix nuts and baking powder.
Beat egg whites; add sugar and vanilla.
Fold crackers, nuts and baking powder mixture into egg whites.
Bake at 300\u00b0 for 40 minutes; cool completely.