Easy Beef Stew Pot Pie - cooking recipe

Ingredients
    2 prepared deep-dish pie crusts, unthawed
    1 large can of Bryan's beef stew
    1 tsp. cornstarch
Preparation
    Pour beef stew into one of the pie crusts.
    Stir in cornstarch.
    Cover with the other pie crust.
    Bake for 20-30 minutes at 350 degrees.

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