Easy Beef Stew Pot Pie - cooking recipe
Ingredients
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2 prepared deep-dish pie crusts, unthawed
1 large can of Bryan's beef stew
1 tsp. cornstarch
Preparation
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Pour beef stew into one of the pie crusts.
Stir in cornstarch.
Cover with the other pie crust.
Bake for 20-30 minutes at 350 degrees.
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