Angel Biscuits - cooking recipe

Ingredients

1 pkg. yeast in 2 Tbsp. lukewarm water, dissolved
5 c. plain flour, sifted
1 tsp. salt
4 Tbsp. sugar
1 tsp. soda
3 tsp. baking powder

Preparation

Cut in 1 cup Crisco and add 2 cups buttermilk; then add yeast. Bake at 400\u00b0 for 12 to 15 minutes.
Makes about 50 biscuits.