Beef Roast One Dish Meal - cooking recipe

Ingredients

3 or 4 lb. beef roast
5 Tbsp. self-rising flour
1 large onion
3 Tbsp. Worcestershire sauce
2 Tbsp. lemon-pepper seasoning
6 large potatoes, cut in half
4 large carrots, cut in half
salt and pepper to taste

Preparation

Rinse roast. Coat with flour and place in 9 x 13-inch pan. Sprinkle with Worcestershire sauce, lemon-pepper seasoning, salt and pepper. Slice onion and place on top. Surround with potatoes and carrots. Fill dish with water to 1/2-inch from top. Cover with foil and bake at 350\u00b0 approximately 2 1/2 hours.