Burger Bean Casserole - cooking recipe

Ingredients

1 lb. hamburger
2 (16 oz.) cans pork and beans
1 c. barbecue sauce
2 tsp. brown sugar
salt to taste
1 (9.5 oz.) can biscuits
1 c. or more Cheddar cheese

Preparation

Preheat oven to 375\u00b0.
Brown hamburger; drain.
Add salt, beans, brown sugar and barbecue sauce.
Heat until \"bubbly.\"
Stir occasionally.
Spoon mixture into 2-quart casserole.
Cut biscuits in half and place, cut side down, around edge of casserole. Sprinkle cheese over top.
Bake 25 to 30 minutes or until biscuits are golden brown.