Maple Baked Beans - cooking recipe

Ingredients
    1 lb. (2 c.) beans
    2 qt. water
    1 c. maple syrup (dark)
    1 c. sweet and hard cider
    2 Tbsp. cider vinegar
    1/4 tsp. black pepper
    2 tsp. ground ginger
    1 tsp. ground savory
    1/2 c. onion
    1 tsp. salt
    1/2 lb. salt pork or 1/2 lb. bacon (\"maple flavor\")
Preparation
    Cover and soak beans overnight.
    Drain and reserve water. Boil salt pork and simmer.

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