Plum Jelly - cooking recipe

Ingredients

5 1/2 cups fresh plum juice
7 1/2 cups sugar
1 pkg. Sure Jell

Preparation

Mix Sure Jell and juice together.
Bring to a hard boil.
Add sugar all at once.
Bring to a full rolling boil.
Boil 1 minute while stirring.
Remove from heat.
Skim off foam.
Pour jelly into hot jars.