Cranberry Nut Bread - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
juice of 1 orange
3 Tbsp. melted margarine
rind of grated orange
1 egg, well beaten
1 c. chopped walnuts
1 c. raw cranberries

Preparation

Combine dry ingredients.
Take juice of 1 orange and add enough boiling water to make 3/4 cup.
Then add 3 tablespoons melted margarine, add rind of grated orange.
Add 1 cup chopped nuts and 1 cup chopped raw cranberries.
Pour into well-greased bread pan and let stand for 20 minutes before baking.
Bake at 350\u00b0 for 60 minutes.
Let cool a few minutes before removing from pan.