Grandma'S Knishes - cooking recipe

Ingredients

1 cake or pkg. yeast
3 to 4 c. flour
1 egg
1 c. water (warm)
1/4 c. sugar
1 tsp. salt
1/4 c. oil

Preparation

All ingredients are to be at room temperature.
Dissolve yeast in two tablespoons warm water.
Mix 2 cups of flour with remaining ingredients.
Add yeast mixture.
Up to this point, a mixer can be used.
Add 1 1/2 cups of the remaining flour.
Allow mixture to stand for an hour.
(It may be refrigerated.)
Preheat oven to 350\u00b0.