Snickerdoodles Cookies - cooking recipe

Ingredients
    1 c. butter
    2 eggs
    2 tsp. cream of tartar
    1/2 tsp. salt
    1 1/2 c. sugar
    2 3/4 c. flour
    1 tsp. soda
    1 tsp. vanilla
Preparation
    Mix
    all
    ingredients. Chill dough. Roll in balls, then roll in\tmixture
    of
    2\ttablespoons
    sugar
    and 2 tablespoons cinnamon.
    Grease sheet and bake at 375\u00b0 for 8 to 10 minutes.

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