Buttermilk Pie - cooking recipe

Ingredients

3 c. sugar
6 eggs, beaten
4 Tbsp. flour
3/4 c. butter, melted
1 c. buttermilk
1 Tbsp. orange extract
1 Tbsp. vanilla
2 unbaked pie crusts

Preparation

Mix sugar, eggs, flour, butter and milk; beat well.
Add flavoring; beat well.
Place in pie crusts.
Bake at 350\u00b0 for 40 minutes or until set.
Yields 12 servings.