Polynesian Carrots - cooking recipe

Ingredients
    1/4 c. sweet butter
    2 c. sliced carrots
    1/2 tsp. salt
    1/2 tsp. nutmeg
    1/8 tsp. black pepper
    3 Tbsp. chopped dates
    3 Tbsp. crushed pineapple, well drained
    3 Tbsp. slivered almonds, chopped
Preparation
    Cook carrots in butter 10 minutes.
    Add other ingredients. Mix and serve.

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