Polynesian Carrots - cooking recipe
Ingredients
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1/4 c. sweet butter
2 c. sliced carrots
1/2 tsp. salt
1/2 tsp. nutmeg
1/8 tsp. black pepper
3 Tbsp. chopped dates
3 Tbsp. crushed pineapple, well drained
3 Tbsp. slivered almonds, chopped
Preparation
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Cook carrots in butter 10 minutes.
Add other ingredients. Mix and serve.
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