Fresh Strawberry Pie - cooking recipe

Ingredients

1 c. sugar
6 tsp. cornstarch
1 c. water
4 Tbsp. strawberry jello
2 to 3 c. strawberries
9-inch baked pie shell

Preparation

Combine sugar and cornstarch in a saucepan.
Stir in water. Cook over medium heat until thick and clear.
Remove from heat and add jello.
Cool.
Pour part of glaze in bottom of pie shell.
Add berries.
Press berries down tight and add rest of glaze.
Chill.