Creamed Tacos - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 1/4 lb. Velveeta cheese
1 can Old El Paso tomatoes and green chilies
1/2 pt. whipping cream
1 plain bag tortilla chips
1 can chili without beans (optional)

Preparation

Cook hamburger and drain all grease.
Cut cheese and add tomatoes and green chilies.
Cook about 1/2 hour or cook one hour in the crock-pot.
About 30 minutes before serving, add 1/2 pint of whipping cream.
Stir often.