Pea Salad - cooking recipe

Ingredients

1 c. shredded lettuce
1 box frozen peas
1 bunch green onions
1/2 c. shredded cheese
1 c. salad dressing
Bac*Os

Preparation

Put vegetables in serving bowl in layers; spread salad dressing on top.
Sprinkle cheese and Bac*Os on top of dressing. Cover and chill overnight.
Mix when ready to serve.