Cranberry Salad - cooking recipe

Ingredients
    2 pkg. lemon jello
    1 pt. boiling water
    1 c. cold water
    1/4 tsp. salt
    1 pkg. cranberries
    1 orange with peeling
    1 c. sugar
    1 c. chopped apples
    1/2 c. chopped nuts
Preparation
    Dissolve jello in boiling water.
    When dissolved, add 1 cup of cold water and salt.
    Grind together the cranberries and orange; add sugar and apples.
    Combine with jello; chill.

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