Cranberry Salad - cooking recipe
Ingredients
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2 pkg. lemon jello
1 pt. boiling water
1 c. cold water
1/4 tsp. salt
1 pkg. cranberries
1 orange with peeling
1 c. sugar
1 c. chopped apples
1/2 c. chopped nuts
Preparation
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Dissolve jello in boiling water.
When dissolved, add 1 cup of cold water and salt.
Grind together the cranberries and orange; add sugar and apples.
Combine with jello; chill.
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