Italian Cookies - cooking recipe

Ingredients

6 c. flour
4 1/2 tsp. baking powder
1 c. sugar
1 1/2 tsp. margarine
5 eggs
1 tsp. anise oil
1 c. Crisco

Preparation

Mix flour, baking powder and sugar in a separate bowl, then mix eggs, anise oil, Crisco and margarine.
Put everything together in a bowl and mix by hand until you can form balls by hand, or spoon onto cookie sheet (floured lightly).
Bake 10 to 15 minutes, until bottom of cookie is lightly browned.