Green Bean Casserole - cooking recipe

Ingredients

1 can french-style green beans
1 can cream of mushroom soup
1 can water chestnuts, sliced
1 can french fried onions

Preparation

Drain green beans.
Combine beans, chestnuts and mushroom soup and place into buttered baking dish.
Bake for 30 minutes in 325\u00b0 oven.
Before serving, top with french fried onions an heat 10 minutes at 400\u00b0.