Cream Cheese Drop Cookies - cooking recipe

Ingredients
    3/4 c. butter or margarine, softened
    1 (3 oz.) pkg. cream cheese
    1 c. sugar
    2 c. all-purpose flour
    1/2 c. finely chopped walnuts or pecans
    3 Tbsp. milk
    1 tsp. vanilla
    3/4 c. semi-sweet chocolate pieces
Preparation
    In a large bowl, with mixer at high speed, beat butter or margarine, cream cheese and sugar until fluffy.
    Reduce speed to low; add flour, nuts, milk and vanilla.

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