Velveeta Cheese Fudge - cooking recipe

Ingredients

1 lb. butter or margarine
4 lb. confectioners sugar
1 Tbsp. vanilla
1 lb. Velveeta cheese
1 c. cocoa
chopped nuts (if desired)

Preparation

In saucepan melt butter and cheese.
Sift sugar and cocoa together, then add to cheese/butter mixture.
Add vanilla and nuts (if desired).
Mix well and spread evenly in a greased 9 x 13-inch pan.
Cool.
Cut into pieces.