Fresh Apple Cake - cooking recipe
Ingredients
-
3 c. sifted all-purpose flour
1 1/2 tsp. baking soda
1/2 tsp. salt
3 c. finely chopped apples
1/2 c. chopped walnuts or pecans
1 tsp. grated lemon peel
2 c. sugar
1 c. salad oil
2 eggs
Preparation
-
Preheat
oven
to
350\u00b0.
Grease
well\tand flour three 9-inch pans.
Sift flour with baking soda and salt.
In small bowl, combine chopped apples, nuts and lemon peel.
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