Crumb Cake - cooking recipe

Ingredients

2 c. flour, sifted
1/2 tsp. salt
1 c. sugar
2 1/2 tsp. baking powder
1/2 c. oil
1 egg
1/2 c. milk
2 tsp. cinnamon

Preparation

Preheat oven to 350\u00b0.
Grease a square 8 x 8 x 2-inch pan. Mix flour, salt, sugar and baking powder in large bowl.
Add oil. Mix well with fork.
Remove 1 1/2 cups of mixture and put into a medium size bowl.
To the medium bowl, add egg and milk.
Mix well with spoon.
Place into baking pan.
Mix together 2 teaspoons sugar and 2 teaspoons cinnamon in a small bowl.
Mix with remaining dry ingredients in large bowl.
Sprinkle evenly over top of batter in pan.
Bake 25 to 30 minutes.
Makes 9 to 12 servings.