Neiman-Marcus Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    2 eggs, slightly beaten
    1 stick margarine, softened
    8 oz. cream cheese, softened
    4 c. confectioners sugar
    2 eggs, slightly beaten
Preparation
    Mix the first three ingredients.
    Wet fingers; pat mixture into a greased 9 x 13-inch pan.
    Cream the cream cheese, confectioners sugar and egg.
    Spread on top of batter.
    Bake at 350\u00b0 for 40 minutes.

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