Neiman-Marcus Cake - cooking recipe
Ingredients
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1 box yellow cake mix
2 eggs, slightly beaten
1 stick margarine, softened
8 oz. cream cheese, softened
4 c. confectioners sugar
2 eggs, slightly beaten
Preparation
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Mix the first three ingredients.
Wet fingers; pat mixture into a greased 9 x 13-inch pan.
Cream the cream cheese, confectioners sugar and egg.
Spread on top of batter.
Bake at 350\u00b0 for 40 minutes.
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