Taco Soup - cooking recipe

Ingredients

2 lb. ground beef
1 small onion, chopped
1 (4 oz.) can chopped green chilies
1/2 tsp. pepper
1 (1 1/4 oz.) pkg. taco seasoning
1 (1 oz.) pkg. Ranch dressing mix
1 can hominy, drained
3 cans stewed tomatoes (undrained)
1 can kidney beans (undrained)
1 can pinto beans (undrained)
1 1/2 c. water
salt and pepper to taste

Preparation

Brown beef with onion and chilies.
Stir in remaining ingredients.
Bring to a boil and simmer about 45 minutes.