Pecan Pralines - cooking recipe

Ingredients

3 c. sugar
1 c. warm milk
1 tsp. vanilla
1 Tbsp. butter
2 c. pecan halves

Preparation

Melt 1 cup sugar to caramelize.
Add warm milk and other 2 cups of sugar.
Cook to a soft boil stage.
Add vanilla, butter and pecans.
Beat and drop on waxed paper in desired sizes.