Hettie'S Candy - cooking recipe

Ingredients

1 lb. margarine
1 lb. Velveeta, cut up
4 lb. powdered sugar
1 c. cocoa
2 tsp. vanilla
nuts (optional)

Preparation

In a microwave-safe bowl melt Velveeta and margarine.
Whisk together well.
In a large mixing bowl, mix powdered sugar, cocoa and vanilla.
Add cheese mixture.
Add nuts.
Stir and mix well. Makes 7 pounds candy.
Keep cool.