Green Rice - cooking recipe

Ingredients

1/2 c. chopped bell pepper
1/2 c. chopped green onions
1 heaping Tbsp. parsley flakes
3 Tbsp. oleo
1 can chicken broth (plus a little water)
1 c. rice
1 tsp. salt
1 tsp. pepper

Preparation

Saute bell pepper, green onions and parsley flakes in oleo. Add chicken broth and water.
Place rice, salt and pepper in a baking dish.
Stir in other mixture.
Bake 50 minutes in covered dish at 350\u00b0.
Mix well after baking.