Zucchini Appetizers - cooking recipe

Ingredients

3 c. thinly sliced zucchini
1 c. Bisquick
1/2 c. grated Parmesan cheese
1/2 c. finely chopped onion
2 Tbsp. snipped parsley
1/2 tsp. salt
1/2 tsp. seasoned salt
1/2 tsp. oregano leaves
dash of pepper
1 clove finely chopped garlic
1/2 c. vegetable oil
4 eggs, slightly beaten

Preparation

Heat oven to 350\u00b0.
Grease a 13 x 9 x 2-inch pan.
Mix all ingredients and spread in pan.
Bake until golden brown, about 25 minutes.
Cut into 2 x 1-inch rectangles.
Refrigerate remaining appetizers.