Blueberry Cake - cooking recipe

Ingredients
    1 cake mix
    3 eggs
    1/2 c. oil
    8 oz. cream cheese, softened
    12 oz. blueberry pie filling
Preparation
    Mix cake mix, eggs and oil.
    Fold in the cream cheese and blueberry pie filling.
    Bake at 350\u00b0 for 1 hour.

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