Blueberry Torte - cooking recipe
Ingredients
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1 c. graham cracker crumbs
1/3 c. melted butter
8 oz. cream cheese
1/2 c. sugar
2 eggs
1/2 c. milk
Preparation
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Blend cheese and sugar.
Add eggs one at a time, beaten. Gradually add milk.
Pour into pan and cook 20 to 25 minutes until set.
Cool.
Add 1 can blueberry pie filling; chill.
Top with whipped cream when served.
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