Rotel Chops - cooking recipe

Ingredients

6 to 8 pork chops
1 c. long grain rice
1 can Ro-Tel
1 medium onion
1 green pepper
3/4 c. water
1/2 tsp. garlic salt
1/2 tsp. pepper

Preparation

Brown pork chops on one side in frypan.
Place pork chops brown side down in baking dish on top of rice.
Add water and Ro-Tel.
Add chopped green pepper and onion.
Add garlic salt and pepper.
Bake at 300\u00b0 for 1 1/2 hours.