Russian Curry Soup - cooking recipe

Ingredients

1 can green pea soup
1/2 can cream of tomato soup
1/2 tsp. curry powder
2 c. milk
1/2 c. cream
1/2 c. dry sherry

Preparation

Combine the soups and milk; heat to just below boiling point. Add the curry and mix well.
Just before serving, add cream and sherry.