Au Gratin Potatoes - cooking recipe

Ingredients

6 to 8 medium potatoes
1 1/2 c. milk
1/3 c. flour
1 tsp. salt
1/2 tsp. pepper
1 medium onion
1 Tbsp. oil
1/2 c. Velveeta cheese

Preparation

Peel and slice potatoes.
Place in greased baking dish.
Blend remaining ingredients in blender.
Pour over potatoes and bake at 400\u00b0 for about 2 hours.
If potatoes get too dry, add a little more milk.