Lemon Or Vanilla Pound Cake - cooking recipe
Ingredients
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3 c. sugar
2 cubes margarine, softened
7 eggs
1 tsp. salt
3 c. sifted flour
1 c. whipping cream
2 tsp. lemon or vanilla flavoring
Preparation
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Cream sugar, margarine and eggs together. Add 1/2 of the flour and whipping cream. Add rest of flour and other ingredients. Pour into 2 greased and floured loaf pans. Bake at 350\u00b0 for 50 to 60 minutes.
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