Lemon Or Vanilla Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    2 cubes margarine, softened
    7 eggs
    1 tsp. salt
    3 c. sifted flour
    1 c. whipping cream
    2 tsp. lemon or vanilla flavoring
Preparation
    Cream sugar, margarine and eggs together. Add 1/2 of the flour and whipping cream. Add rest of flour and other ingredients. Pour into 2 greased and floured loaf pans. Bake at 350\u00b0 for 50 to 60 minutes.

Leave a comment