Chocolate Cherry Bars - cooking recipe

Ingredients

1 pkg. chocolate cake mix
1 (21 oz.) can cherry pie filling
1 tsp. almond extract
2 eggs, beaten
1/3 c. milk
5 Tbsp. butter
6 oz. chocolate chips
1 c. sugar

Preparation

Preheat oven to 350\u00b0.
Using solid shortening or margarine, grease and flour 15 x 10-inch jellyroll pan or 9 x 13-inch pan.