Corn Pudding - cooking recipe

Ingredients

1 stick butter, melted
1 can whole kernel corn
1 can creamed corn
1 box Jiffy cornmeal mix
1 (8 oz.) sour cream
3/4 c. sugar

Preparation

Mix all ingredients together.
Pour in greased baking dish. Bake at 350\u00b0 for 45 minutes.