Layered Chip Dip - cooking recipe

Ingredients

2 cans refried beans
2 c. mashed avocados (3 or 4)
1 pkg. taco seasoning
1/2 c. salsa
1/3 c. sour cream
1/2 c. mayonnaise
1 (8 oz.) pkg. Cheddar cheese, grated
1 1/2 c. chopped, ripe tomatoes
1 c. chopped green onions
1 small can black olives (optional)
1/4 tsp. salt
1 tsp. lemon juice

Preparation

First Layer:
Mix beans with 1/2 package of taco seasoning.