Flan Neopolitan(Mexican National Dessert) - cooking recipe

Ingredients
    8 eggs
    2/3 c. granulated sugar
    1/4 tsp. salt
    2 (12 to 13 oz.) cans evaporated milk
    2 tsp. vanilla extract
    1/2 c. light brown sugar
Preparation
    You will need one 2-quart Pyrex loaf dish.

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