Open-Faced Apple Pie - cooking recipe

Ingredients

1 c. sugar
3/4 stick butter
1 Tbsp. flour
1 egg, beaten
2 c. raw chopped apples
spice and cinnamon to taste
unbaked pie shell

Preparation

Mix all ingredients and bake in pie shell at 350\u00b0 for 35 to 40 minutes.
Quick and delicious.