Shrimp Scampi - cooking recipe

Ingredients

2 lb. fresh shrimp
1 c. butter, melted
1/4 c. olive oil
1 Tbsp. dried parsley flakes
1 Tbsp. lemon juice
3/4 tsp. salt
3/4 tsp. garlic powder
3/4 tsp. dried whole basil
1/2 tsp. dried whole oregano
hot cooked rice

Preparation

Peel and devein shrimp; place in a single layer in a 15 x 10 x 1-inch jellyroll pan.
Set aside.
Combine next 8 ingredients; pour over shrimp.
Bake at 450\u00b0 for 5 minutes.
Take out of oven and turn shrimp over and bake until shrimp are done (8 to 10 minutes longer).
Serve over rice.