Rocks - cooking recipe

Ingredients

1 c. oleo
2 c. sugar
3 eggs
3 c. flour
1 1/2 c. raisins
2 c. pecans
1 tsp. cinnamon
1 tsp. vanilla
1/2 tsp. soda, dissolved in 1 Tbsp. hot water

Preparation

Cream oleo and sugar.
Add eggs.
Stir in dry ingredients; mix well.
Add nuts and raisins.
Drop by teaspoon onto cookie sheet. Bake at 325\u00b0 for 8 to 10 minutes.