Mincemeat - cooking recipe

Ingredients
    5 c. cooked shredded meat (boneless)
    7 1/2 c. chopped apples
    1 1/2 c. vinegar
    2 c. raisins
    1/2 c. sherry
    1 c. lemon juice
    3 c. sugar
    2 c. grape juice
    2 Tbsp. cinnamon
    1 Tbsp. allspice
    1 Tbsp. salt
    1 Tbsp. ginger
    1/4 tsp. pepper
Preparation
    Cook in large kettle until apples are done.
    Stir often to keep from sticking.
    Store in freezer or can.

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