Broiled Cheese And Bacon Fingers - cooking recipe

Ingredients
    1 lb. Cheddar cheese
    1 lb. bacon, uncooked
    1 medium size onion
    1 tsp. Worcestershire sauce
Preparation
    Place cheese, bacon and onion in food processor and process. Add Worcestershire sauce.
    Spread on thick slices of Italian bread, crackers or English muffins.
    Broil until cheese is melted and bacon is cooked.

Leave a comment