Beef Pepper Steak - cooking recipe
Ingredients
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1/4 c. Crisco oil
1 lb. round steak, in strips *
1 medium onion, sliced thin
2 green peppers, sliced thin
1 Tbsp. cornstarch
1/2 c. cold water
2 Tbsp. soy sauce
1 tsp. sugar
1 tsp. garlic salt
1/4 tsp. black pepper
Preparation
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Preheat oil in electric skillet, uncovered, at 325\u00b0.
Add meat and brown.
Remove to serving dish.
Add onion and pepper slices to skillet; cook until just tender.
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