Chicken And Ham - cooking recipe

Ingredients

6 chicken breast halves, skinned
6 slices boiled ham
6 slices Swiss cheese
1/3 c. white Sauterne (white wine)
1/4 c. slivered almonds
1 can mushroom soup
1 can sliced mushrooms
paprika

Preparation

Wrap each piece chicken with a ham slice and then to that add a cheese slice.
Place in a large baking dish.
Mix together mushrooms, mushroom soup and wine.
Pour over chicken.
Put almonds on top.
Sprinkle with paprika.
Bake at 350\u00b0 for 1 hour.
Serve with wild rice, sauteed, mushrooms and onions.
(Or can serve with noodles and potatoes.)