Cutout Cookies - cooking recipe

Ingredients

1 c. powdered sugar
1 c. margarine
1 tsp. vanilla
1 egg
1/2 tsp. cream of tartar
1 tsp. soda
1/4 tsp. salt
2 c. flour

Preparation

Cream together and refrigerate overnight.
Cut out and bake at 325\u00b0.
Frost with Betty Crocker frosting.